Antichi Baronati Marsala Dry
One of the world’s great fortified wines made in Marsala located in the western part of Sicily. Modern Marsala can be made from 10 different grape varieties, however the traditional varietals are Grillo and Inzolia. The designation of “Fine” refers to the 1 year of aging, and the Ambra describes the amber color. This is a Dry Marsala with 40 grams of sugar per liter.
Light amber color with intense scent of nuts and vanilla. There is a pleasant taste of licorice, almond, and coffee.
This is the perfect cooking wine for many recipes, but is also delightful as an aperitif or dessert wine.